Menu
Here Three Samurai Japanese Restaurant | Sushi 52241 | Coralville IA is a full-service restaurant that features a variety of special rolls with delicate sauces, fresh sushi, and traditional Japanese cuisine made only with the freshest ingredients.
APPETIZERS
Traditional Japanese soy-based soup with tofu, seaweed & scallion
Chicken broth-based soup with fried onion, mushrooms & scallion
Choice of dressing: sesame-vinaigrette, creamy miso or sweet onion
Salted soybean pods, served cold
Boiled, thin slices of marinated octopus with pickled vegetables
Wakame seaweed in a Japanese sesame marinade
Light fried & steamed dumplings with soy-sesame sauce
Lightly battered deep-fried shrimp or assorted vegetables served with a side of light dashi-soy sauce
Lightly breaded fried chicken wings.
Your choice: spicy mayo, Buffalo or Korean BBQ
Your choice: spicy mayo, Buffalo or Korean BBQ
Fried Japanese-style egg rolls served with sweet chili sauce.
Your choice: Pork or veggies.
Your choice: Pork or veggies.
Soft rice paper roll with vermicelli and shrimp, fresh herbs, served with peanut sauce
Jumbo tempura shrimp stuffed with cream cheese, eel & spicy mayo.
Fried crab meat, carrot, onion and cream cheese, with duck sauce
Creamy spicy crab salad over cucumber
Miso soup with sriracha and rice
Crab stick, cream cheese, shredded carrots, onions, scallions, served with tortilla chips
Lightly battered deep-fried calamari with yum-yum sauce
Homemade mozzarella cheese sticks with marinara sauce.
SUSHI MENU
NIGIRI / SASHIMI
( Two pieces per order )
BASIC MAKI (ROLLS)
Fresh avocado, sesame seeds
Crab, avocado, cucumber
Chicken teriyaki, eel sauce
Fried calamari, eel sauce
Cucumber, sesame seeds
Salmon, cream cheese, scallions
Soy paper, tuna, cream cheese and mango
Avocado, cucumber, salmon skin, spicy mayo & eel sauce
Fried salmon roll and eel sauce
Fried shrimp tempura and eel sauce
Asparagus tempura, spicy mayo
Beef, cucumber, scallions and spicy mayo
Chicken, cucumber ,scallions, and spicy mayo
Togarashi, cucumber, scallions and spicy mayo.
Your choices: Crab / Shrimp/ Red tuna / White tuna / Salmon / Yellowtail / Scallop
Your choices: Crab / Shrimp/ Red tuna / White tuna / Salmon / Yellowtail / Scallop
Egg omelet, eel sauce
Fried sweet potato, eel sauce
Chef’s choice fish, cream cheese, fried, spicy & eel sauce
Freshwater eel, avocado, sesame seeds, eel sauce
Avocado, cucumber, asparagus, sesame seed
SPECIALTY MAKI (ROLLS)
Shrimp tempura, calamari tempura ,avocado , cucumber, spicy crab , tempura flakes, eel sauce
Shrimp tempura, crab salad, scallions, on top with seared white tuna, eel sauce, and wasabi lime sauce
Shrimp tempura, crab salad, cucumber, cream cheese, topped with avocado, eel sauce and spicy mayo
Salmon skin, crab stick, avocado, cucumber, topped with flying fish roe, eel sauce, spicy mayo
Yellowtail, tempura flakes, scallions, avocado, wasabi lime sauce
Calamari tempura, cucumber, avocado, tempura flakes, topped with crab salad and spicy mayo
Tempura roll, crab stick, avocado, scallions, cream cheese, topped with crab salad, spicy mayo and sweet chili sauce
Shrimp tempura, spicy tuna, avocado, cream cheese, tempura flakes, eel and spicy mayo
Tuna, salmon, yellowtail, crab, avocado, cucumber, smelt roe, spicy mayo
Shrimp tempura, topped with avocado, eel and eel sauce
Salmon, avocado, tempura roll, dynamite cream cheese, eel, and spicy mayo
Tempura roll, egg, cream cheese, on top with spicy crab, eel & spicy mayo
Soy paper, crab, spicy tuna, shrimp tempura, avocado and spicy mayo
Salmon, tuna , tempura fried, jalapeno, cilantro, crab salad, spicy mayo
Soy paper, tuna, mango, coconut, cucumber, cream cheese, mango sauce
Crab salad, eel, cucumber, avocado, tempura flakes, spicy mayo & eel sauce
Heart-shaped roll, soy paper, cream cheese, Ebi shrimp, crab stick, avocado, topped with red tuna, eel sauce & spicy mayo
Tuna, scallion, avocado, cilantro, jalapeno, topped with yellowtail , chili paste
Tempura roll, shrimp tempura, beef, cheese, jalapeno, avocado, topped with crab salad, mango, sweet ginger sauce, wasabi-lime sauce & tempura flakes
Soy paper, shrimp tempura, cream cheese, avocado, topped with Ebi shrimp, eel sauce and spicy mayo
Soy paper, crab salad, mango, avocado, topped with salmon, tuna, yellowtail, eel sauce, and sriracha
Spicy tuna, cucumber, avocado, scallions topped tuna, wasabi-lime sauce
Shrimp tempura, cream cheese, cucumber, avocado, topped with seared steak, scallions, spicy mayo & eel sauce.
Yam tempura, cream cheese, topped with avocado, eel sauce, mango sauce, tempura flakes
Soy paper, tuna, mango, avocado, topped with dynamite cream cheese, tempura flakes, spicy mayo and eel sauce
Eel, crab, avocado, topped with red tuna, white tuna, and salmon
Shrimp tempura, crab salad, avocado, jalapeno, tempura flakes sriracha & spicy mayo
Salmon, cream cheese, mango, topped avocado, nuts, and mango sauce
Spicy shrimp tempura, avocado, topped with red & white tuna, scallions, eel sauce, and spicy mayo
Soy paper, crawfish, crab meat, red tuna cilantro, jalapeno, avocado, cucumber, spicy mayo and Asian pesto
Fried soft shell crab, cucumber, avocado, smelt roe, scallions, eel sauce & spicy mayo
Crab, avocado, cream cheese, tempura roll, topped with spicy tuna & crab mix, sweet -ginger sauce, tempura flakes
Spicy tuna, crab, cucumber, topped with seared salmon jalapeno, cilantro, wasabi lime sauce and chili paste
Scallop, cilantro, and jalapeno topped with red tuna and spicy mayo
Crawfish/crab mix, steak, cheese, asparagus, cilantro, jalapeno, eel sauce, and spicy mayo
Salmon, shrimp tempura, avocado, cucumber, tempura flakes, eel sauce and spicy mayo
Shrimp tempura, avocado, cream cheese, topped with spicy tuna, tempura flakes, mango sauce and spicy mayo.
Tempura scallop roll with red tuna, white tuna, crab salad, eel sauce and spicy sauce
SUSHI PLATTERS
Chef’s choice of 8 pieces of nigiri, includes ikura and tobiko
Chef’s choice of 8 pieces of nigiri (no fish eggs)
An assortment of fresh raw fish over a bowl of sushi rice and veggies
Fresh red tuna, tobiko over sushi rice
Fresh salmon, ikura over sushi rice sushi rice
Slices of fresh-water eel layered over a bowl of sushi rice
Chef’s choice assortment of 8 slices of fresh raw fish
Sweet soy-marinated escolar, seared to medium-rare, drizzled in wasabi-lime sauce
Yellowtail, jalapeno, chili paste and ponzu
Chef’s choice: spicy tuna, philadelphia, 8 pcs sashimi and 4 pcs nigiri
POKE BOWL
Served with steamed rice, avocado, mango, seaweed salad
SUSHI BURRITO
Fresh salmon, tuna, avocado, wasabi-lime sauce, eel sauce
Shrimp tempura, avocado, cream cheese, spicy crab, eel sauce and spicy mayo
Crab stick, tuna, cream cheese, avocado, spicy mayo, and eel sauce
Tuna, shrimp tempura, avocado, cucumber, scallion, spicy mayo and eel sauce
Sweet potato tempura, carrot, cucumber, avocado, fried tofu, eel sauce and spicy mayo
LUNCH MENU
MONDAY – SUNDAY: 11 AM – 3 PM
BENTO
Served with miso or clear soup, salad, tempura combo, steamed rice, and basic roll
( FOR TOGO BENTO only served with 1 basic roll and miso or clear soup )
Chicken or Beef Teriyaki: Pan-seared white meat chicken, onions, broccoli, mushroom, and teriyaki sauce
Salmon: Grilled salmon filet, glazed with butter and creamy miso sauce
Ahi Tuna*: Seared Ahi tuna, served with seaweed salad and wasabi-lime sauce
Chicken Tempura: Tempura-battered chicken - your choice: spicy chili sauce or orange sauce
Vegetable Stir-Fry: Assorted stir-fried vegetables, sautéed in ginger sauce.
Teriyaki Tofu: Fried tofu and assorted vegetables in a teriyaki glaze.
Lemongrass Chicken: Pan-seared chicken with garlic, lemongrass, and onion.
Korean Beef: Grilled Rib with BBQ sauce
Whitefish: Grilled Codfish with creamy curry sauce
( FOR TOGO BENTO only served with 1 basic roll and miso or clear soup )
Chicken or Beef Teriyaki: Pan-seared white meat chicken, onions, broccoli, mushroom, and teriyaki sauce
Salmon: Grilled salmon filet, glazed with butter and creamy miso sauce
Ahi Tuna*: Seared Ahi tuna, served with seaweed salad and wasabi-lime sauce
Chicken Tempura: Tempura-battered chicken - your choice: spicy chili sauce or orange sauce
Vegetable Stir-Fry: Assorted stir-fried vegetables, sautéed in ginger sauce.
Teriyaki Tofu: Fried tofu and assorted vegetables in a teriyaki glaze.
Lemongrass Chicken: Pan-seared chicken with garlic, lemongrass, and onion.
Korean Beef: Grilled Rib with BBQ sauce
Whitefish: Grilled Codfish with creamy curry sauce
DISHES
Rice topped with veggies, fried egg, BBQ steak
Noodles served with BBQ steak and vegetable
Stir-fried Japanese buckwheat noodles with cabbage and onions, tossed in sweet, tangy yakisoba sauce. (add chicken $3, beef $3, shrimp $4)
SAMURAI LUNCH SPECIAL
Lunch Combo: Your choice of any meat from the bento served with rice and one specialty roll.
SOUP
Thick wheat noodles, chicken, egg, spinach, fish cake, enoki mushroom scallion and shrimp tempura in a light, savory chicken-dashi broth
Scallops, clam meat, snow crab leg, prawn, ramen noodles, seasoned bamboo shoots and green onion in a creamy miso-paitan broth
Vietnamese flat rice noodles in an aromatic beef broth with onion, scallion, and cilantro, served with sprouts, basil, lime and jalapeno on the side
Your choice: Chicken or Beef
Your choice: Chicken or Beef
Sweet creamy miso soup with snow crab, prawns, scallops, napa cabbage, yam noodle, enoki mushrooms and sliced green onion, served with steamed rice
Alaskan halibut, scallops, enoki mushroom, tofu and yam noodle in a crisp, light broth, served with steamed rice
Pork, egg, ramen noodles, seasoned bamboo shoots and green onion in a creamy miso-paitan broth.
Shank Beef, Pork leg meat cooked in special spicy beef broth served with rice vermicelli & green vegetable.
Japanese yam noodles, napa cabbage, sliced bamboo shoots, and enoki mushrooms in a savory oxtail broth, garnished with cilantro, scallions and grated nagaimo, served with steamed rice
Wheat noodles in a light and savory hon-dashi broth, topped with scallions and togarashi and served with your choice of shrimp, vegetable or combination tempura on the side
DINNER MENU
ENTREES
Grilled prime ribeye steak f in a turbinado rub, Japanese mashed potatoes, sauteed oriental mushrooms & asparagus in black pepper sauce
8oz Ribeye, 6oz Lobster Tail, mashed potatoes and steamed broccoli
Served with sauteed mushrooms, seasonal vegetables, and steamed rice or fried rice
Tempura-battered chicken with steamed rice or fried rice.
Your choice: Orange sauce or spicy chili sauce
Your choice: Orange sauce or spicy chili sauce
Assorted stir-fried vegetables sautéed in ginger sauce, served with steamed rice. (add tofu $2)
Steamed rice topped with veggies, fried egg, BBQ steak
Chilean Sea bass caramelized in a sizzling clay pot with sweet garlic-black pepper sauce and enoki mushroom
Pan-fried sea bass, Japanese mashed potatoes, sauteed oriental mushrooms & asparagus in black pepper sauce
Noodles served with BBQ steak and vegetables
Stir-fried Japanese buckwheat noodles with cabbage and onions, tossed in sweet, tangy yakisoba sauce. (add chicken $3, beef $3, shrimp $4)
NOODLE
Thick wheat noodles, chicken, egg, spinach, fish cake, enoki mushroom scallion and shrimp tempura in a light, savory chicken-dashi broth
Scallops, clam meat, snow crab leg, prawn, ramen noodles, seasoned bamboo shoots and green onion in a creamy miso-paitan broth
Vietnamese flat rice noodles in an aromatic beef broth with onion, scallion, and cilantro, served with sprouts, basil, lime and jalapeno on the side
Your choice: Chicken or Beef
Your choice: Chicken or Beef
Sweet creamy miso soup with snow crab, prawns, scallops, napa cabbage, yam noodle, enoki mushrooms, and sliced green onion, served with steamed rice
Alaskan halibut, scallops, enoki mushroom, tofu and yam noodle in a crisp, light broth, served with steamed rice
Pork, fish cake, egg, ramen noodles, seasoned bamboo shoots and green onion in a creamy miso-paitan broth.
Shank Beef, Pork leg meat cooked in special spicy beef broth served with rice vermicelli & green vegetable.
Japanese yam noodles, napa cabbage, sliced bamboo shoots and enoki mushrooms in a savory oxtail broth, garnished with cilantro, scallions and grated nagaimo, served with steamed rice
(thick or thin) wheat noodles in a light and savory hon-dashi broth topped with scallions and togarashi and served with combination tempura
TEPPANYAKI MENU
Served with vegetables, fried rice, miso and salad
(TO GO NOT INCLUDE SALAD and MISO)
(TO GO NOT INCLUDE SALAD and MISO)
EXTRA SIDE
KIDS MENU
Only For Children Under 12 Years Of Age
Homemade mozzarella cheese sticks with marinara sauce.
FINAL DRINK MENU
DOMESTIC BEERS
IMPORTED BEERS
DRAFT BEERS 16oz
SAKE
WHITE WINE
RED WINE
MARTINIS
Three Olives Vodka, Island Punch Pucker, Pineapple juice
Three Olives Vodka, Peach schnapps, Pomegranate Juice, Cranberry juice
Raspberry Vodka, Raspberry Liquid, Pineapple Juice.
Citrus Vodka, Triple Sec, Sweet & Sour
COCKTAILS
Captain Morgan, Malibu, Triple Sec, Orange Juice, Grenadine
Absolute Citrus , Midori, Pineapple Juice
Jim Beam Peach Whiskey Midori, Iced Tea, Sweet & sour.
Cucumber Vodka, Lime Juice, Soda
Tequila, Triple Sec Lime Juice & Margarita Mix Strawberry, Mango or Lime
Tito’s Vodka, Lime Juice And Ginger Beer
Tomato juice, Tito’ Vodka, Garnish With Olive, Pickled Cucumber
Kirin Beer & Sake.
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